This chicken with sherry and shallot sauce pairs well with a full-bodied, oaked Chenin Blanc – packed with sweet pear and apple flavours.
Grilled venison with cabbage, lemon grass and coconut samp is a real taste explosion. It might seem unusual to pair gamey meat with such tropical flavours, but the two…
The humble mushroom can be found in many forms, from the exotic to your trusty button variety, but no matter which you prefer, they are all jam-packed with goodness. A portobello mushroom burger and chips is a great…
Persian chicken with aromatic basmati rice is a deliciously fragrant dish that’s full of robust flavours. Golden crisped rice is a speciality in Persian cooking, known as ‘tahdig’. It adds…
If you need a winter pick-me-up, it’s time to turn to roasted carrot and herb dumpling soup. This bright dish is sure to lift your spirits in a…