Although mostly used as a starchy side for supper, polenta is revamped to give this fruity cake a wonderful texture. You can’t go wrong with the delightful combination of zetsy…
My mom’s recipe for pears in red wine was the one most of us grew up with… a winter wine sauce smelling of cinnamon and cloves. Recently I…
An American classic with updated flavours. Summer meatloaf with roasted peppers is a robust and filling main dish. Perfect for adults and the kids!
The cheat’s way to portion off desserts and make them travel friendly. The zesty lemon and sweet cream cheese icing are balanced by light Madeira cake, making these layered…
Spice is always nice, especially in this smoked paprika risotto with saffron aïoli. Risotto is a great comfort dish, but the spice adds a lighter dimension of flavour…