Raspberries in many varieties are available throughout the summer. In a long champagne flute, this drink looks as good as it tastes.
These delicious fruits burst with flavour during the summer months but if you can’t find a cantaloupe, any round version will do.
TO DRINK: Goat’s cheese and Sauvignon Blanc are a delicious match. Try Steenberg’s stand-out example.
Print Recipe Chicory, peppered ham and blue cheese Ingredients 4 chicory bulbs, washed and halved 600g grapes, washed 500g peppered Kassler ham 300g blue cheese chopped fresh herbs, to garnish Instructions 1 Arrange the chicory halves and grapes on serving plates or a platter. 2 Divide the ham equally between the plates, crumble over the
Meatballs with tomato sauce are a classic for a reason. This suppertime staple dish is beloved by kids and adults. We’ve added pork into the mince mix for…
Mini chocolate sponges with coffee meringue icing unite two favourite flavours in a heavenly combination. You can’t really go wrong when you mix the rich decadence of coffee…