Recipes

Category

The biggest collection of recipes from Food & Home Entertaining. Try our chicken recipes, breakfast recipes, quick and easy dinners, delicious desserts and extravagant cakes and bakes (our easy pancake recipe is a real winner). Or go all out and create a feast – we have something for everyone!

Pork

Caramelised onion, chilli, chorizo and olive flatbread

January 6, 2009

In Quick and easy

Smoky vegetable bruschetta with chilli

January 6, 2009

This smoky vegetable bruschetta with chilli dish is an absolutely brilliant way to kick off a barbecue. Just make sure you arrange your coals so that there’s a high,…

In Pizzas

Mini Tuscan pizzas

January 6, 2009

Mix and match the toppings to create your favourite combinations. Cook’s tip: Add the herbs and avocado only once the pizzas have been removed from the oven, otherwise it…

Recipes

Crab and ginger tart with chilli dressing

January 6, 2009

In Desserts

Mini plum Danish pastry

January 6, 2009

In Pasta

Spaghetti with pan-fried prawns and tomatoes

January 6, 2009

This is a very simple dish but get it right and the whole thing is so much greater than the sum of its parts. Try to use uncooked…

Fish

Salmon served with vegetables and green sauce

January 6, 2009

In Healthy recipes

Chilled vichyssoise with blinis and poached quail eggs

January 6, 2009

TO DRINK: S.A. Prüm Wehlener Sonnenuhr Riesling 2003 from Germany or our own Paul Cluver Weisser Riesling are rich enough for the creamy soup, but have enough acidity…

In Fish

In Beef

Cubed beef fillet marinated in chilli and fennel

January 6, 2009

Fillet is one of the most delicious cuts of meat. So go one step further and add some spicy flavours to make it even better. Cubed beef fillet marinated…

Desserts

Recipes

Caramelised onion, chilli, chorizo and olive flatbread

Smoky vegetable bruschetta with chilli

Mini Tuscan pizzas

Crab and ginger tart with chilli dressing

Mini plum Danish pastry

Spaghetti with pan-fried prawns and tomatoes

Salmon served with vegetables and green sauce

Chilled vichyssoise with blinis and poached quail eggs

Salmon topped with mango salsa

Penne with pesto, rosa tomatoes and walnuts

Scallops with lime, chilli and fresh mint

Cubed beef fillet marinated in chilli and fennel

Semifreddo stracciatella

Macerated grapes served with crème fraîche

Cauliflower, red onion and broccoli served with a dill dressing

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake

Baked milk tart