This Beetroot borscht is a sour soup that is thoroughly enjoyed in many Eastern European countries.
TO DRINK: Sauvignon blanc would rise to the occasion here – go for something subtle from Fairview or Jordan.
Absolutely delicious as a snack at a cocktail party, the sweet preserved figs can be replaced with fresh figs when they’re in season. TO DRINK: An off-dry wine…
Pepper lebkuchen chocolate sandwiches are a traditional Christmas treat. These peppery soft biscuits work well with dark chocolate and are perfect for a sophisticated tea or served after dinner…
This is the “parent” dough that you can use to make all but one of the other recipes. Basic bread dough is something every cook should know how to…
A divine dish for entertaining or whenever you’re feeling for something hearty. Beef fillet served with gorgonzola brandy sauce and vegetable ribbons is deliciously seasoned and filling.