In Recipes Your Favourite #MeatFreeMonday recipes November 10, 2013 Share Facebook Twitter Pinterest Email Asparagus, caramelised onion and Gorgonzola puff tart Three-cheese soufflé Beer-battered cauliflower with a spicy tomato and paprika sauce Roasted garlic, cauliflower and Gruyère soup Author Food & Home Entertaining Staff Related Posts Barley Waldorf salad April 16, 2025 Mastering the basics: How to read a recipe properly April 16, 2025 Vegan doughnuts with coffee-flavoured jam April 15, 2025