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    Nestled at the foot of the Constantiaberg mountains, Steenberg Farm has long been a place where history, hospitality, and heritage converge. Now, in its most considered transformation to date, the estate’s iconic Manor House has been thoughtfully revived, preserving its heritage while creating a warm, inviting, and sensory-rich experience for the modern age.  Dating back to 1682, the Manor House, the oldest building on the estate, is the soul of South Africa’s oldest registered farm and a living embodiment of its legacy. Originally home to Steenberg’s pioneering founder, Catharina Ras, the building carries the story of Steenberg’s origins and the enduring spirit…

    Every South African kitchen tells a story – one filled with nostalgic flavours, familiar brands, and pantry staples that have stood the test of time. From sweet spreads to savoury sauces, these local favourites have earned their permanent place on our shelves and in our hearts.  Read more: 10 Foods you should never store in your pantry Here’s a look at the South African pantry classics that make every meal feel like home:   All Gold Tomato Sauce Rich, tangy and unmistakably South African, All Gold is the sauce we reach for without thinking twice. From boerie rolls to slap…

    Indulge your senses with the perfect marriage of rich chocolate and bold espresso. These coffee meringue brownies take a fudgy brownie base and crown it with a delicate, crisp coffee-infused meringue — a show-stopping dessert for any occasion (or just because). Also See: Our fav recipes for International Coffee Day https://www.foodandhome.co.za/features/our-fav-recipes-for-international-coffee-day

    Few foods feel as indulgent yet wholesome as the macadamia nut. With its buttery crunch and subtle sweetness, macadamias manage to walk the line between a wholesome indulgence and an everyday kitchen hero. Beyond their irresistible taste, macadamias have been quietly making waves in the health world and it’s time we gave them a little more credit. NUTrient-rich by nature Macadamias aren’t just another snack to keep in your desk drawer. They’re brimming with nutrients that support everyday living, particularly when it comes to healthy fats. While “fat” has long been treated as a dietary villain, nutrition science now tells…

    Wake up and smell the coffee! Whether you like it hot, iced, or infused into your favourite bakes, coffee is always a good idea, especially to celebrate International Coffee Day! We’ve rounded up some of our best coffee-inspired recipes. From decadent desserts to creative coffee dinks, these picks will give you the perfect excuse to pour another cup. 1. Cold-brewed coffee https://www.foodandhome.co.za/recipes/cold-brewed-coffee 2. How to make dalgona coffee https://www.foodandhome.co.za/recipes/how-to-make-dalgona-coffee 3. Vietnamese egg coffee https://www.foodandhome.co.za/recipes/vietnamese-egg-coffee 4. Low-fat coffee panna cotta with coffee praline https://www.foodandhome.co.za/recipes/low-fat-coffee-panna-cotta-with-coffee-praline 5. 3 Instant coffee pantry hacks you need to try https://www.foodandhome.co.za/recipes/pantry-hacks-instant-coffee 6. Vegan doughnuts with coffee-flavoured jam…

    Peak harvest season for this South African grown star elevates plates with chef-approved versatility from breakfast to dinner. Near South Africa’s Botswana border, the fields are being harvested of their deep, rich green treasure – Tenderstem® broccoli. As it reaches its seasonal peak across South African farms, leading chefs are championing this premium vegetable as the ultimate hero ingredient, transforming ordinary meals into extraordinary culinary experiences. It’s broccoli, only better. With local crops at their absolute finest from mid-September to mid-October, now is the perfect time to discover why Tenderstem® broccoli deserves starring roles on plates nationwide, from fine dining…

    Love chocolate but also want to stay healthy? Meet your new favourite breakfast (or any time) treat: the chocoholic smoothie bowl. It uses creamy avocado, banana, and raw cocoa powder to deliver a chocolate fix you can feel good about. It’s simple, nutritious, and utterly indulgent. Also See: The Citrus smoothie bowl https://www.foodandhome.co.za/recipes/citrus-smoothie-bowl

    October 1st marks World Vegetarian Day, a celebration of delicious, plant-forward eating that’s kinder to both our bodies and the planet. Whether you’re a full-time vegetarian or simply looking to add more meat-free meals to your table, we’ve rounded up our favourite recipes that prove veggies can truly take centre stage. From comforting classics to vibrant, fresh flavours, these dishes are sure to inspire. 1. Homemade gnocchi with chunky tomato sauce https://www.foodandhome.co.za/recipes/homemade-gnocchi-with-chunky-tomato-sauce 2. Vegan chickpea, corn and hummus burger https://www.foodandhome.co.za/recipes/vegan-chickpea-corn-and-hummus-burger 3. Vegetarian lasagne https://www.foodandhome.co.za/recipes/vegetarian-lasagne 4. Vegetarian chilli with guacamole https://www.foodandhome.co.za/recipes/vegetarian-chilli-with-guacamole 5. Vegetarian aubergine lasagne https://www.foodandhome.co.za/recipes/vegetarian-aubergine-lasagne 6. Vegetarian dark chocolate…

    From hearty dinners to sweet treats, these are the recipes you couldn’t get enough of this month. We’ve rounded up your top 10 favourite recipes for September ‘25: the ones you clicked, cooked, and shared the most. Whether you’re looking for comforting classics or fresh inspiration, this list has something for every craving. 1. 4-Ingredient Peppermint Crisp tart https://www.foodandhome.co.za/recipes/4-ingredient-peppermint-crisp-tart 2. Classic Marie Biscuit brownies https://www.foodandhome.co.za/features/classic-marie-biscuit-brownies 3. Savoury cheesecake with spring greens https://www.foodandhome.co.za/recipes/savoury-cheesecake-with-spring-greens-2 4. 8 Delicious dessert recipes to make on the braai https://www.foodandhome.co.za/features/8-delicious-dessert-recipes-to-make-on-the-braai 5. Caramel and Banana Self-saucing Pudding https://www.foodandhome.co.za/recipes/caramel-and-banana-self-saucing-pudding 6. Chicken Feet Recipe https://www.foodandhome.co.za/recipes/chicken-feet-recipe-2 7. How to make easy…

    Starting your day with the right meal can do wonders for your heart. A balanced, heart-healthy breakfast doesn’t just fuel your body; it supports cardiovascular health, boosts energy, and keeps you feeling satisfied throughout the morning. From fibre-packed oats and antioxidant-rich berries to wholesome grains and healthy fats, these recipes make it easy (and delicious) to care for your heart one bite at a time. 1. Smoked salmon, dill & capers omelette https://www.foodandhome.co.za/recipes/smoked-salmon-dill-capers-omelette 2. Chocolate banana, avocado smoothie: a tasty vegan spring treat https://www.foodandhome.co.za/recipes/chocolate-banana-avocado-smoothie-a-tasty-vegan-spring-treat 3. Gluten-free chai banana bread with toasted coconut butter and stewed dried fruit https://www.foodandhome.co.za/recipes/gluten-free-chai-banana-bread-toasted-coconut-butter-stewed-dried-fruit 4. Avocado…

    With temperatures warming up, it’s time to swap those heavy winter snacks for something lighter and healthier without giving up on flavour. Here are our top 10 favourite options to try. 10 Healthy snack swaps to try out Swap crisps for air-popped popcorn: It’s lighter, high in fibre, and uses less oil. Swap ice cream for frozen yoghurt with fruit: it’s fewer calories and filled with healthy probiotics. Swap sweets for dried fruit and nuts: They contain natural sugars, proteins, and healthy fats. Swap chocolate bars for dark chocolate and date bars: They’re packed with antioxidants and less unnatural sugar.…

    Healthy, delicious meals don’t just fuel your body, they fuel your mind too. The right foods can sharpen focus, improve memory, and even support better mental health. By including brain-boosting ingredients in your family’s everyday meals, you’re helping everyone function at their best while enjoying tasty dishes that nurture both mind and body. Brain-boosting summer meals 1. Fatty fish Fatty fish, like salmon, sardines, and mackerel, are rich in omega-3 fatty acids that support memory and learning. https://www.foodandhome.co.za/recipes/smoked-salmon-dill-capers-omelette https://www.foodandhome.co.za/recipes/grilled-sardines 2. Leafy greens Leafy greens are packed with vitamins and antioxidants that are crucial for protecting brain cells. Incorporate spinach, kale,…

    Waffles are a cornerstone of any delicious breakfast. Golden, light and wonderfully crunchy, they’re the perfect way to start your morning. The best part is that they can be customised in any way, so pile on the cream, bacon, fruit, chocolate, or anything you want! Also See: Blueberry waffles with banana and maple bacon https://www.foodandhome.co.za/recipes/blueberry-waffles-banana-maple-bacon

    Pre-workout snacks give your body the fuel it needs before your training session and include crucial nutrients to help your muscles relax after pushing them to the max. Bananas aren’t just convenient. They’re one of the best workout snacks, they’re natural, packed with nutrients, and even come in their own eco-friendly packaging (just watch your step!). By the end of the article, you’ll be reaching for one before every workout. Benefits of bananas Pre-workout fuel should include foods that don’t upset your gastrointestinal system, are packed with easily digestible carbohydrates and relatively low in fibre and fat. It’s essential to…