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    In Breakfast

    Dairy-free flapjacks

    These fluffy dairy-free flapjacks are a delicious, guilt-free treat for any breakfast or brunch spread. Made with coconut milk, these flapjacks deliver that light and airy texture you want in the perfect flapjacks! Perfect for those with dietary restrictions or anyone looking to lighten up their meals, these flapjacks pair beautifully with fresh fruit, maple syrup, or a drizzle of dairy-free chocolate sauce. Simple, quick, and incredibly satisfying! ALSO SEE: BANANA AND SALTED CARAMEL FLAP JACKS Recipe and Styling by Sarah Dall Photograph by Myburgh Du Plessis

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    Banana Recipes
    In Recipes

    10 Recipes you can make with bananas (other than banana bread)

    Bananas are a kitchen staple, but many of us get stuck in a rut, only using them for smoothies or the ever-popular banana bread. While banana bread is a great way to use up those overripe bananas sitting on the counter, there’s so much more you can do with this yellow fruit. From breakfast to dessert, bananas can easily be a part of any recipe, adding natural sweetness, moisture, and a boost of nutrients. Bananas are not only delicious but also packed with health benefits. They are rich in potassium, which helps regulate blood pressure, and contain plenty of dietary…

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    In Chefs

    From sociology to cheffing and from Cape Town to Cape Cod

    Even though Tinotenda Sadziwa went to university to study for a BSc in Sociology her real passion lay in cooking, something that had been ignited when she was a young girl.  Says the 29-year-old chef who originally hails from Zimbabwe: “From about the age of eight, I started to really love cooking for my family and spending time in our kitchen at home baking with my mother.”  So, it was no surprise to her family when she told them that she wanted to switch careers from sociology to cheffing.    “In 2019 I started a small catering business as a…

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    Lemon curd and Nutella squares with a peanut base
    In Chocolate

    Lemon curd and Nutella squares with a peanut base

    Didn’t think Nutella could get any better? Think again! These lemon curd and Nutella squares with a peanut base are the perfect sweet treat for dessert lovers. The creamy, citrusy lemon curd pairs deliciously with the rich, chocolatey Nutella, all atop a crunchy peanut base that adds just the right amount of texture. Serve them at a party or enjoy them as an afternoon treat, these squares will leave everyone reaching for more. Perfect for those who crave a blend of sweet, nutty, and tart goodness in one bite. ALSO SEE: Lemon and grapefruit squares Recipe and styling by Claire…

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    5 ways to use leftover buttermilk
    In Cooking

    5 ways to use leftover buttermilk + recipes

    Before you think about tossing that leftover buttermilk, think again!   We’ve all been there—bought a big carton of buttermilk for that one recipe and then wondered what to do with the rest.  But there is no need to let that tangy goodness go to waste! Buttermilk is far too versatile to throw out. Whether you’re whipping up something sweet, savoury, or even just a snack, there are so many ways to use up every last drop.   5 Ways to use leftover buttermilk 1. Whisk it into dressings and dips For a quick savoury option, add a splash of buttermilk to…

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    Peanut-butter cookies with honey and cinnamon butter
    In Baking

    Peanut-butter cookies with honey and cinnamon butter

    These irresistible peanut-butter cookies with honey and cinnamon butter are the perfect treat to brighten up any Monday. Sneak one with your morning coffee or enjoy an afternoon pick-me-up – these cookies will make your day a little sweeter. ALSO SEE: Peanut butter and chocolate self-saucing puddings https://www.foodandhome.co.za/recipes/peanut-butter-chocolate-self-saucing-puddings Recipe and styling by Claire Ferrandi and Dashania Murugas Photograph by Dylan Swart

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    garden birds
    In How to

    Bird-friendly kitchen scraps: What to offer and what to avoid

    The sound of birds chirping in the garden has always been synonymous with warm, sunny days for me. And now that spring is (finally!) here, it’s all the more reason to put those food scraps to good use by feeding them to birds. Offering kitchen scraps to garden birds is not only a great way to minimise waste but also to save on bird food costs. However, it’s essential to know which scraps are safe. Safe kitchen scraps for garden birds Fruit: Many birds, like finches and starlings, love fruit. Bruised apples, pears, and bananas are perfect; just chop them…

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    waterblommetjie
    In Entertaining

    The Waterblommetjie Festival is almost here | This is what to look forward to

    The annual Waterblommetjie Festival is back on Saturday, 7 September, hosted by Windmeul Kelder and Rhebokskloof Estate, just outside Paarl. It promises to be a fun-filled day for the whole family. Waterblommetjies, also known as Cape Pond Weed or Water Hawthorne, are a local delicacy found only in the Boland region of the Western Cape. Harvested for a short time each year, these sought-after blooms have a rich history in heritage dishes like the traditional waterblommetjiebredie (stew). The KhoiKhoi used them for medicinal purposes, as they’re packed with vitamins. The food On the day of the festival, waterblommetjies will take…

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    snacks
    In Braai

    Make your Braai Day snacks table unforgettable with these 11 recipes

    As Braai Day approaches, it’s time to start planning the perfect spread to keep your guests satisfied before the main meal makes its way to the dining table. If you’re hosting a big family gathering or a laid-back get-together with friends, a well-curated snacks table is a must-have. These 11 recipes will take your Braai Day snacks game to the next level. Mini rocket, walnut and goat’s cheese spanakopitas with dill and lemon tzatziki Parma ham-wrapped hubbard squash chips with paprika dip Butter candle (dip) Asparagus, mushroom and mascarpone mini tartlets Split pea poppers with pickled radish Blueberry churros with…

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    rosebank mall
    In Entertaining

    Rosebank Mall’s Spring Street Feast: Enjoy a day of food, fashion, and fun

    Get ready to groove to the rhythm of spring and indulge in a culinary and shopping adventure like no other at Rosebank Mall’s Spring Street Feast on 7 September 2024. From 10am to 7pm, the vibrant space adjoining the mall on Bath Avenue will come alive with the sights, sounds, and flavours of this festive celebration, offering an experience that promises to satisfy both your appetite and your desire for fun. Spring is the season of renewal, and what better way to embrace it than by immersing yourself in an atmosphere brimming with live entertainment? Whether you’re looking to quench your thirst or…

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    Here are some tasty and inventive ways to use your protein powder that will keep your nutrition on point while satisfying your taste buds.
    In Health

    8 Ways to use your protein powder beyond protein shakes

    Protein shakes are a surefire way to meet your daily protein goal. But after some time, liquid shakes can be tough to get in. Believe it or not, though, protein powder is quite versatile. You can break the same old shake routine and whip up a protein-rich meal with your protein powder. Here are some tasty and inventive ways to use your protein powder that will keep your nutrition on point while satisfying your taste buds. Protein-packed pancakes Start your day off with a stack of protein-packed pancakes that will keep you full and energised until lunchtime. Swap out some…

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    In Desserts

    Malva blondies with amarula glaze

    Indulge in a South African-inspired treat with these Malva blondies topped with a rich Amarula glaze. Combining the classic flavours of a traditional Malva pudding with the chewy texture of blondies, this recipe is a delightful twist on a beloved dessert. The blondies are perfectly sweet with hints of apricot jam, while the Amarula glaze adds a luxurious, creamy finish that elevates each bite. Serve these squares warm for a cosy, comforting dessert, or enjoy them at room temperature for a decadent snack. Perfect for any occasion, these Malva blondies are sure to be a crowd-pleaser. INGREDIENTS For the blondies…

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    In Health

    What’s causing your heartburn? (and how to prevent it)

    Heartburn is an uncomfortable and often painful sensation that many of us have experienced at some point. But what exactly causes this fiery discomfort in your chest? And more importantly, how can you prevent it from ruining your day? Let’s explore the common culprits behind heartburn and some effective strategies to keep it at bay. The usual suspects Medical conditions Certain medical conditions, such as gastroesophageal reflux disease (GERD), hiatal hernia, and pregnancy, can increase the likelihood of heartburn. Medications like aspirin, ibuprofen, and certain muscle relaxers can also trigger symptoms. Lifestyle factors Smoking, excessive alcohol consumption, and being overweight…

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    In Cape Town

    Only Specials Café: Hermanus’ Coffee spot empowering youth with disabilities

    In the heart of Hermanus, Only Specials Café stands as a testament to both exceptional coffee and heartfelt compassion, as owner Joke Gonggrijp’s dream transforms into a nurturing ground where youngsters with disabilities gain valuable skills through a unique two-year training program. Joke Gonggrijp, known for successful restaurants Ficks and Dutchies in Hermanus, takes a unique approach with Only Specials Café, setting it apart through its partnership with The Sluyter Foundation. This non-profit organisation supports people with disabilities, providing a distinctive training ground where these individuals gain valuable experience and skills in the hospitality industry. View this post on…

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