Barbecue pork ribs with baby marrow chips These ribs set the stage for a delicious weekend or mid-week meal! With a healthy twist of crunchy baby marrow chips, this…
Baby marrow, also known as courgette or zucchini is a versatile vegetable that can be fried, baked & more. Here are baby marrow recipes for every occasion.
Packed with protein, healthy fats and flavour, this bread is a revelation! It’s wonderfully filling and incredibly delicious – you’ll only need a slice or two to keep…
This baby marrow and cream cheese-stuffed deboned chicken is a lighter, fresher take on Christmas fare – perfect for those who find traditional roasts and accompaniments too rich. Ask your butcher to…
Print Recipe Parmesan-dusted baby marrow fries Serves: 6 Cooking Time: 30 mins Ingredients 500ml sunflower oil, to fry 400g baby marrows, washed and julienned Maldon sea salt and freshly ground black pepper, to taste 150g Parmesan, grated, to serve Instructions 1 Heat the oil in a medium saucepan over high heat. Add the baby marrow