This stuffed brie and fig French toast with maple bacon is the perfect balance of a sweet and savoury breakfast delight! Rich, creamy Brie pairs beautifully with the…
Bananas are a kitchen staple, but many of us get stuck in a rut, only using them for smoothies or the ever-popular banana bread. While banana bread is…
This recipe takes the beloved South African dish, Bobotie, and gives it a modern twist by serving it in golden pancake cups! The recipe’s savoury filling is made…
In celebration of the women of South Africa, The Cellars-Hohenort Hotel & Spa in Constantia is pulling out all the stops on Friday, the 9th of August. Hosting…
This delightful omelette combines the earthy sweetness of parsnips with the savoury richness of smoked trout, all wrapped up in fluffy eggs and topped with fresh dill. It’s…