Uju – meaning honey in Zulu – is an innovative sweetie created by Brett Emmerson. After a year of working tirelessly with scientists and chemists, Brett was able…
With roots dating back to 1682, Steenberg Farm is one of Cape Town’s first registered farms and boasts an oasis of elegance and tranquility. In the majestic Constantia…
We recently dined at The Happy Uncles where we enjoyed their 8 course menu and it was a taste explosion! With an impressive background in food, Chef Anwar…
Truth Coffee’s freshly baked sourdough has taken a year to perfect. No additives. No preservatives. No mess, but plenty of fuss. Resident baker Kelly Mukendi has committed to…
Ever since its doors opened in October last year, ditto has been the talk of the town. Not only because they create ultra-creamy and delicious ice cream, but…