These vegan doughnuts filled with coffee-flavoured jam may take a little time, but the end results are so worth it! Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO…
If you enjoy taking extra care of your plants, try using rice water to reap the benefits. When cooking rice keep the water so you can use it…
Easter is the perfect time to get creative with dessert and nothing screams sweet quite like these mouth-watering Peppermint Crisp hot cross bun ice-cream sandwiches. ALSO SEE: Pickled fish…
Cape Town’s inner gets its own must-visit sushi bar as Pullman Cape Town City Centre welcomes Konnichiwa – a relaxed yet refined take on top-tier Japanese cuisine made…