A low-alcohol rice wine, mirin’s sweet flavour adds balance and brightness to savoury dishes ALSO SEE: Spicy vegan rice noodle bowls with Korean fried tofu https://www.foodandhome.co.za/recipes/spicy-vegan-rice-noodle-bowls-with-korean-fried-tofu
We unashamedly dub this as the best butter chicken ever! It’s one of our all-time favourite recipes to whip up when it’s chilly outside. ALSO SEE: Winter comforts: Try…
Everyone loves a good meatball, but what if we told you that you could enjoy your favourite ball of goodness in a sub? Kickstart your week with the…
This Creamy blue-cheese polenta with sautéed kale, butterbeans and mushrooms is so filling and it makes a lovely vegetarian main meal, but it also works perfectly with roasted…
Try these braaied s’more doughnuts as a delicious alternative to a braaibroodjie dessert. ALSO SEE:Nutella-filled brioche doughnuts https://www.foodandhome.co.za/recipes/nutella-filled-brioche-doughnuts