The new school year is here and if you dread the daily lunch trade-off during break time at school, Johandre Grobler, Executive Chef, at ANEW Hotels & Resorts,…
We’re always looking for a recipe that can be whipped up in minutes! This snoek and sundried tomato pâté with chargrilled ciabatta toast is the ultimate quick and…
This sumptuous Chargrilled Seafood Platter, is a true feast for seafood enthusiasts! Perfect for a weekend entertaining or an elegant dinner party, this dish combines the smoky flavours…
Thanks to their versatility, quesadillas have been popular for years. We’ve stuck with some traditional Mexican flavours for these chilli beef and cheese quesadillas. Delicious, slightly spicy, and…
Red wine and steak are a match made in heaven so naturally the honey-roasted grapes will elevate this to the next level. INGREDIENTS 250 grams camembert 250 grams…