This one-pan Mediterranean hake with basmati rice and olive tapenade is a quick and effortless meal perfect for busy weeknights. Bonus: it saves you from having to wash…
Try your hand at making these homemade nut milks from scratch. Nut milks are completely vegan (i.e free from any animal products). They blend up into a delicious,…
If you’re looking to create a mouth-watering vegetarian braai, look no further than our smokey, ridiculously tasty chargrilled aubergine vegetable braai. This dish shines brightly as a main…
With many alcohol-free alternatives to choose from, there should be no excuse for hosts to not cater to non-alcohol drinkers when throwing parties or events. However, just because…
The nostalgic milk tart is given an epic upgrade with a dash of almond extract, a crisp golden phyllo pastry case and sweet slices of pear. Perfect for…