Hazendal Wine Estate introduces a new Taste of the Cape food and wine pairing menu ahead of Heritage Month at its Stellenbosch Wine Tasting Lounge. Hazendal’s Executive Chef,…
News from The Bistro at Brookdale Estate is that Executive Chef Gary Coetzee and his team are back after their winter break, offering their popular Thursday Fire & Wine evenings once again. Diners will…
The reopening of the Bascule Bar & Lounge on 4 July marks a new chapter for the iconic Cape Town venue. With its stunning mountain views, sophisticated design,…
Back by popular demand, Somerset West wine estates are offering delectable, value-for money food and wine specials during the chilly winter months. Erinvale Hotel & Spa and Erinvale…
Despite Cape Town’s chill, things are sizzling at The Pot Luck Club! Introducing the Sunday Brunch Winter Extravaganza featuring a decadent multi-course menu, Bottomless Bubbles, and the city’s top-notch…